This is a seasonal position on a fixed-term contract.

We are looking for a new QC to join the AM shift. As QC you will hold an essential support role to the food safety team, being responsible for observing product quality on the lines. This is a shop floor-based role so is suitable for someone who enjoys a hands-on position and requires building a strong working relationship with Production.

The hours of work are 14:15 to 23.10 Monday to Friday (40.83 hours per week).

Specific Tasks

• Food Hygiene training
• Some previous working knowledge of Food Safety & Hygiene, HACCP & BRC desirable
• Excellent communication skills, ability to communicate precise information to help deal with food safety incidents
• Experience of working within a factory environment
• Attention to detail
• Ability to work under pressure and deliver to deadlines
• Flexibility and ability to multi-task
• Resilience in speaking to supervisors and managers when issues are identified

Also, completing any reasonable additional tasks to support business needs as required.

Educational Background

• Food Hygiene training
• Some previous working knowledge of Food Safety & Hygiene, HACCP & BRC
• Previous knowledge / experience of Non-Conformance management

Benefits

• Company pension
• Cycle to work scheme
• Free flu jabs
• Free parking
• Health & wellbeing programme
• Life insurance
• On-site parking
• Referral programme