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DNK-Randers, Danish Crown Vej



Consumer Insights Intern 

Are you passionate about market analysis and consumer insight? And do you get motivated by finding connections and stories in market data? Then you might be our new intern for Global Insights.


You will become a part of the Consumer Insights (CI) team which is a part of Marketing & Consumer Experiences. The CI team is responsible for driving the insights agenda at Danish Crown, including driving market research and consumers insights projects for business units and commercial teams across the Danish Crown Group. In essence, CI is responsible for understanding consumer habits and market trends and for guiding consumer centric decision. We do so by conducting research and by running consumers tests e.g., concept tests and sensory tests – and by helping stakeholders understand the implications of the research/tests we do.  


Gain profound experience with consumer research
As an intern in Consumers Insights, you will be an active part of ensuring that consumers' needs are heard by supporting and driving market research, tests, and consumers insights projects.


Specifically, you will be working with:

  • Answering ad hoc research inquiries
  • Assist in driving category and brand research for commercial teams
  • Drive concept tests, sensory tests, pack & design tests etc
  • Participate in research projects with external partners
  • Consolidate insights and prepare insights downloads
  • Set up and distribute our bi-weekly insights newsletter
  • Help maintain and update our InsightsHub with new insights.

Curious about consumer habits? 
You are probably studying for your master’s degree within commercial retail management, marketing, or the like. Knowledge within the field of insights and marketing is an advantage. In addition, experience with MS office tools especially PowerPoint and Excel as well as qualitative and quantitative research methods is a plus.


You work independently and is comfortable with presenting data/insights to stakeholders across markets. You have an easy time communicating both verbally and orally in English.


Why an internship in Danish Crown?
Interns play an important role in Danish Crown, contributing with the most recent theories from their studies. This is of great importance to Danish Crown on our quest to secure a sustainable future for food. The journey is still long, and we cannot do it alone. This internship is thereby your chance to experience and impact Danish Crown’s journey, expand your professional network, and spice up your resumé with new competences from an international organization.


At Danish Crown, we believe that we can create a network of gold, and therefore we make sure that during your internship you get a professionally solid and social network across the group. As a student in Danish Crown, you are invited to join our Student Network where interns and student workers meet up several times annually for networking days.


The practicalities 
Your internship will be located at our new HQ at Danish Crown Vej 1, 8960 Randers. The bus from Aarhus to Randers stops very close to the main entrance. If in car, it is only a 25 min. ride from Aarhus.


The time of the internship is in the fall 2023 and is estimated to 37 hours a week. We imagine that you will begin in August/primo September and your internship will last 4-6 months. However, we will in collaboration discuss duration and working hours to make it fit your studies.


In Danish Crown we are positive about giving a gratitude of up to DKK 3000 per month.


Appetite for more? 
You are welcome to contact Lead Consumer Insights, Thomas Grøndahl (+45 31 95 82 02) to hear more about the position for the internship.


Send you CV and cover letter as soon as possible, as we evaluate and contact candidates continuously and we will remove the post once the right candidate is selected.


We are a food company owned by Danish farmers supplying high-quality food to customers and consumers all over the world. From butchers to business developers, we’re more than 26,000 colleagues, all committed to lowering our carbon footprint and becoming climate neutral by 2050, for better food and a brighter future.

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